"HPLC Analysis and Purification of Proteins & Peptides Course Curriculum"


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1. Introduction to HPLC of Proteins & Peptides

  • Structure of proteins and peptides which provide means for separation
  • Overview of various kinds of chromatography used to separate proteins and peptides (Reverse Phase, Size Exclusion, Ion Exchange, Affinity Chromatography and Hydrophobic Interaction)
  • Overview of types of instrument systems and components available, isocratic and gradient, etc.
  • Column construction
  • General mechanism of separation on column

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2. Video HPLC Demonstration using Visible Separation

  • Reversed phase separation of colored compounds done on glass column to illustrate several separation concepts and anomalies

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3. Separation Theory

  • Description of chromatographic retention mechanisms, source of separation selectivity, and role of efficiency
  • Resolution equation, good & bad resolution numbers, practice calculating resolution, what the numbers mean
  • Introduction to Capacity, Selectivity, and Efficiency
  • Definition and use of k', α, and N, parts they play in improving separations
  • Above includes role of temp., pH, particle size, column length, column chemistry, surface area, mobile phase strength & chemistry, flow rate, sample load, and so forth
  • Peak tailing and fronting determination
  • General concepts of achieving good HPLC separations

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4. Mobile Phases

  • Properties of solvents and their role in HPLC
  • Solvent strengths, polarity index values
  • Changing solvents to optimize a method and determining optimal proportions
  • Optimizing solvent mixtures using "window plots"
  • Common buffers, salts and acids used in protein/peptide separations
  • Optimizing salt concentration, pH, modifiers
  • UV spectra of solvents & buffers, appropriate buffer ranges
  • Various surfactants & detergents, additives, and denaturants for proteins
  • Checking for impurities, discussion of safety concerns
  • Methods of filtration and de-gassing, effect on auto samplers and final results

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5. Ion Exchange Chromatography of Proteins

  • Review of Ion Exchange characteristics
  • Discussion of types of HPLC columns available
  • Mechanisms of anion and cation separations
  • Role of pH in enhancing or suppressing charge
  • Side chain amino acids which propagate molecular charge, amphoteric property of proteins
  • Examples of working with anion and cation exchange separations, how pH, flow rate, gradient, temperature, and buffer choice enhance separations
  • Steps to optimize ion exchange separations

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6. Size Exclusion Chromatography

  • Review of SEC characteristics
  • A look at some common columns for SEC, how they are constructed, how they work
  • The permeation process, molecular weight vs. pore size, calibration curves
  • Examples of adding columns of same and different pore sizes and their effect on the separation
  • The role of pH, buffers, salts, modifiers on the separation
  • Steps to optimize SEC separations

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7. Reversed Phase Chromatography

  • Reversed phase characteristics, mechanism of separations, how separations of peptides differ from proteins
  • Examples of columns, how they are made, cautions regarding pH
  • Polarity contributions of each amino acid to overall polarity of a protein or peptide, and how pH affects polarity
  • Effects of solvent choice, flow rate, gradient rate, ion pair reagents
  • A look at column size, narrow/micro-bore, preparative scale
  • Reducing tailing, use of modifiers, end-capped packings
  • Role of carbon loading
  • Optimizing reversed phase separations

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8. Hydrophobic Interaction Chromatography

  • Characteristics of HIC, how the separation is achieved
  • Maintaining protein activity
  • HIC columns available, characteristics, properties
  • Role of column chemistry, selecting binding salts, effect of pH, gradient, mobile phase modifiers, temperature
  • Scaling up to prep., improving recovery
  • Adjusting conditions, achieving optimal separations

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9. Gradient Chromatography

  • Types of gradients and gradient systems
  • Dealing with resolution problems
  • Examples of gradient changes and their effect on chromatography
  • Dealing with baseline problems, TFA gradient issues
  • Using gradient to determine isocratic conditions for method development
  • Rules for gradient use
  • Optimizing gradient separations

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10. Detection & Quantitation

  • Comparison of detector types, properties
  • UV detection, chromophores/wavelength, spectrum of proteins
  • Types of UV/Vis. detectors (including variable, programmable, & PDA), how they work, Beer's Law, molar absorptivity, selectivity, and spectral information
  • Fluorescence detectors, forming protein, peptide, amino acid derivatives
  • Radioactivity detectors, their use for radiolabeled proteins/peptides
  • Mass spectrometer detectors, various interfaces for HPLC
  • Light scattering detectors, their use in determining molecular weight of proteins
  • Electrochemical detectors, use in high sensitivity detection of proteins
  • Conductivity detectors, use in monitoring salt gradients
  • Concepts and definitions of sensitivity and linearity
  • Integration, how integrators work, setting parameters
  • External and Internal Standard modes of quantitation

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10. Sample Preparation for Protein/Peptide Analysis

  • Purposes and goals of sample preparation, desired results
  • Typical sample prep options and routines for proteins, when and how to use them
  • Examples of: extraction of proteins from complex samples, precipitation of proteins, centrifugation/ultra-centrifugation, filtration/ultra-filtration, molecular sieving, solid phase extraction, derivatization to enhance sensitivity
  • De-salting options for proteins,
  • Scheme for handling crude protein samples
  • Removing lipids from protein samples.
  • Discussion of specific questions from the audience involving sample prep.

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10. Troubleshooting

  • Maintenance of columns, pumps, injectors, and detectors
  • Determining system suitability
  • Causes of a variety of problems (retention time shifts, broad/tailing peaks, leaks, short column life, baseline problems, detection sensitivity issues, etc.) how to avoid them, and how to quickly identify their cause.
  • Divide and conquer approach to system troubleshooting
  • Determination of faulty component
  • Troubleshooting of injectors, pumps, detectors

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Chromatography Institute of America
HPLC Training Dept.
2816 Hiwall Court
Castle Rock, CO 80109
Toll Free in the US: (800)788-9922 or
Local Phone: (303)471-8015
Fax: (303)471-8025
E-mail: CIA@HPLCinstitute.com